Supply Chain Strategies & Its Impact on Achieving a Competitive advantage in food industry organizations in the Kingdom of Saudi Arabia

Authors

  • Nabil Mohemmed Al-Hazmi

Abstract

This study aims at identifying the Supply Chain Strategies food industry organizations in the Kingdom of Saudi Arabia, and to diagnose the relationship and the impact  of Supply Chain Strategies on the of food industry organizations in the tourism sector in the Kingdom and the competitive advantage of these organizations. The descriptive analysis approach was used in order to achieve its goals and to test its hypotheses by distributing a questionnaire designed for this purpose. The study found an impact of the vertical integration of Supply Chain Strategies for food industry organizations in the tourism sector in the Kingdom on the competitive advantage of these organizations. The external of Supply Chain Strategies of these organizations also effects on their competitive advantage. The study presented a set of recommendations, the most important of which is the adoption of the creative chain model if it aims at achieving a rapid response to customer's demands and a high diversification of products. It should also pay more attention to eliminate competition, especially after flexibility by opening new lines of products and diversifying products as well as adopting competitive criteria (cost, quality, flexibility, and delivery speed) in choosing suppliers.

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Published

2020-12-21

How to Cite

Nabil Mohemmed Al-Hazmi. (2020). Supply Chain Strategies & Its Impact on Achieving a Competitive advantage in food industry organizations in the Kingdom of Saudi Arabia. International Journal of Modern Agriculture, 9(4), 461 - 469. Retrieved from http://www.modern-journals.com/index.php/ijma/article/view/292

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Articles